Khao Tom Dibuk
Rice soup at dawnA MICHELIN Bib Gourmand for noodles and congee (MICHELIN Guide). Rice soup at dawn is how Phuket Town starts the day.
Phuket Old Town eats like a UNESCO city should.
Most visitors see Phuket from a sunbed.
The real flavor is a short drive inland.
Phuket is a UNESCO Creative City of Gastronomy, and the heart of it is Old Town: pastel Sino-Portuguese shophouses, family kitchens running for generations, and a food culture shaped by the Chinese tin-mining families who married into local Thai and Malay life. The result is Peranakan, or Baba, cooking you won’t find anywhere else in Thailand.
The city celebrates it every year at the Old Town Festival, which draws over 400,000 visitors (UNESCO). Here’s how to eat it in one day, from breakfast to the Sunday night market.
A MICHELIN Bib Gourmand for noodles and congee (MICHELIN Guide). Rice soup at dawn is how Phuket Town starts the day.
A street food Bib Gourmand (MICHELIN Guide), famous for a pong, Phuket’s crispy coconut pancake. Grab them hot.
A small-eats Bib Gourmand (MICHELIN Guide). Roti for breakfast is a Phuket Town ritual, and this one is done by noon.
Another small-eats Bib Gourmand (MICHELIN Guide), a few minutes from Old Town. Do a roti-off against Roti Thaew Nam and pick your side.
A former Chinese school turned museum telling the story of the immigrant families who built Old Town. Thirty minutes here makes everything you eat afterward make sense.
Old Town’s most photographed lane: pastel shophouses and a short walk that delivers the postcard.
A Southern Thai Bib Gourmand (MICHELIN Guide) and one of the most-reviewed restaurants in town. This is lunch.
A Thai Bib Gourmand (MICHELIN Guide) just south of Old Town. A solid second lunch, or an early dinner.
A Southern Thai Bib Gourmand (MICHELIN Guide) in a restored Old Town house. Come for a late lunch or an early dinner.
Every Sunday, Thalang Road closes to traffic and fills with food stalls, crafts and live music. Hokkien noodles, grilled seafood, Thai desserts and coconut ice cream, most for pocket change.
A Bib Gourmand rice porridge spot (MICHELIN Guide) that opens when everything else closes. Over 5,000 Google reviews say Phuket Town ends its night here.
A Southern Thai Bib Gourmand (MICHELIN Guide) outside Old Town, but with over 2,000 Google reviews, locals clearly think it’s worth the ride.
Wear comfortable shoes. Old Town is best on foot.
Yes. Phuket is part of the UNESCO Creative Cities Network for gastronomy (UNESCO).
Peranakan dishes like Kanom Jeen Phuket, O Tao (oyster omelet), Huchae and O-Aew, plus Hokkien noodles.
Every Sunday from 4 p.m. on Thalang Road in Old Town.
Yes. Bib Gourmands in and around Old Town include Khao Tom Dibuk, A Pong Mae Sunee, Roti Thaew Nam, Roti Chaofa, One Chun, Chuan Chim, The Charm Dining Gallery and Go Benz (MICHELIN Guide).
MICHELIN’s pick for great food at a good price.
Phukether Concierge sorts the driver, the route and the timing, so you hit every Bib Gourmand while it’s open.